{"id":255,"date":"2020-10-18T16:55:14","date_gmt":"2020-10-18T14:55:14","guid":{"rendered":"http:\/\/safeint.com\/?page_id=255"},"modified":"2023-08-23T09:56:10","modified_gmt":"2023-08-23T07:56:10","slug":"brugsanvisning-for-kemiske-indikatorer-til-toersterilisation","status":"publish","type":"page","link":"https:\/\/safeint.com\/en_uk\/brugsanvisning-for-kemiske-indikatorer-til-toersterilisation\/","title":{"rendered":"User guide for chemical indicators for dry heat sterilization"},"content":{"rendered":"<h2 class=\"wp-block-heading\"><strong>Use<\/strong><\/h2>\n\n\n\n<p>The sterilizer must be checked daily using chemical indicators. The chemical indicators show if the physical parameters of time and temperature, are met during the sterilization process.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Placement<\/strong><\/h2>\n\n\n\n<p>The chemical indicators are placed where it is most difficult for the heat to penetrate the goods in the dry heat sterilizer. The chemical indicators can be placed in cassettes (if used), so the location is as close as possible to everyday use of the sterilizer as possible. \nThe sterilizer is loaded and run sterilization cycle as usual.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Sterilization time by the most used heat\/time combinations <\/strong>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>160\u00b0C for a minimum of 2 hours<\/li>\n\n\n\n<li>170\u00b0C for a minimum of 1 hour<\/li>\n\n\n\n<li>180\u00b0C for a minimum of \u00bd hour<\/li>\n<\/ul>\n\n\n\n<p>The sterilization time is measured from the moment the specified temperature has been achieved in the instruments. <br>\nPerform a normal sterilization program with instruments in the dry sterilizer.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>After sterilization<\/strong><\/h2>\n\n\n\n<p>The chemical indicators should be checked immediately after emptying the sterilizer.<\/p>\n\n\n\n<p>Check if the chemical indicator has changed colour to green and if the colour shift is homogeneous across the entire indicator.<\/p>\n\n\n\n<p>If the colour remains red or yellow after sterilization, repeat the sterilization process with a new indicator.\nIf the same result reoccurs, the sterilizer should be inspected, and corrective action taken, to remedy the problem according to the clinic's procedure.<\/p>\n\n\n\n<p>We recommend storing the used chemical indicators for a minimum of 3 months as documentation for daily testing. <\/p>\n\n\n\n<p>Fill in results in a logbook as per internal standards.<\/p>","protected":false},"excerpt":{"rendered":"<p>Anvendelse Du b\u00f8r kontrollere din sterilisator\/sterilisationsproces dagligt ved hj\u00e6lp af kemiske indikatorer. De kemiske indikatorer viser, at de fysiske parametre temperatur og tid er opfyldt under sterilisationsprocessen. Placering Plac\u00e9r de kemiske indikatorer p\u00e5 steder, hvor det er sv\u00e6rt for varmen at tr\u00e6nge ind til godset. De kemiske indikatorer k\u00f8res sammen med udstyr, og kan evt. [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":416,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-255","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Brugsanvisning for kemiske indikatorer til t\u00f8rsterilisation - Safe Sterilization<\/title>\n<meta name=\"description\" content=\"Brugsanvisning for kemiske indikatorer til t\u00f8rsterilisation. 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